About Us

Restaurant Equipment Warehouse

Restaurant Equipment Warehouse can design your new or remodel food operation. Our consultants have years of experience laying out kitchens, restaurants, bars, cafeterias, and any food service establishment. We will work with your architect or provide a list of architects that we’ve worked on food service jobs with before. Our design staff is familiar with health department building codes as well as mechanical, HVAC and electrical, plumbing. We can provide you with all the appropriate drawings you will need to build your dream restaurant.

Furniture in a restaurant is what your customers see first and generally judge you by. Let our interior designers work with you on selecting the most current and dependable furniture. We sell most major brands of indoor and outdoor furniture.

Restaurant Equipment Warehouse is committed to providing the best prices and service in the restaurant industry! Let us quote your next equipment or supply purchase!

Our Team

Tim Yeager is a founding member of REW. After being in the restaurant industry for 25 years, Tim noticed a drop off in the customer service side of the new equipment business with a lot of companies going on line. Tim and Tammy met with her brother, Greg Dillard, to put together a plan for a new company that would reintroduce service and quality back into the restaurant equipment business. REW was started with the help of Greg, who is now our senior design and sales consultant.

Tim Yeager

Tammy is a founding member of REW. She has a passion for excellence and believes in good old fashion quality service. She has been in the restaurant service industry, on a partner level, for over 25 years. She works more behind the scenes in an administrative capacity.

Tammy Yeager

Ryan has been a Sales Consultant for REW since 2015. He specializes in making sure that every detail of any size equipment project is considered from beginning to end. His passions include spending time with his family and being an active member in his local church. He believes that there is a perfect piece of equipment/product for every situation and it is Ryan's goal to help his clients find those to maximize success.

Ryan Stone

Greg Dillard has over 35 years experience in Food service, supermarket, C-store equipment sales, and restaurant design. He was the Alabama Restaurant and Hospitality Association Salesperson of the Year and National Sales Person Finalist in our industry. With hundreds of restaurants, bars, school food service, and church kitchens designed, let him help you with your next project!

Greg Dillard

Anthony is one of our Managing Members. He brings 35 years of experience in the restaurant industry! He believes in customer satisfaction and excellent service results.

Anthony Bishop

Brad is the newest member of our sales team! His principal clients are our Northern Alabama customers as well as our Hispanic clients! To our knowledge, there isn’t another equipment company in our area that focuses on our Latin customers! We’re so glad we have Brad with us to help them have the service they deserve in their native language.

Brad Holliman

Let us quote your next equipment or supply purchase!

Restaurant Equipment Warehouse is committed to providing
the best prices and service in the restaurant industry!

Learn More