Showroom

Bakery Bistro

At Restaurant Equipment Warehouse, we understand the challenges of delivering an amazing product from a bakery-bistro. Blending sweet and savory requires the perfect blend of equipment. Imagine fluffy pastries emerging from your convection oven, while a sizzling flat-top griddle handles lunch paninis. We'll equip you with everything from mixers and dough sheeters to pizza ovens and panini presses, plus display cases that showcase your edible artistry. Let us fuel your bakery-bistro's magic, from croissant crumbles to lunchtime delight.

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RECOMMENDED EQUIPMENT

RECO-1
CONVECTION OVEN, ELECTRIC

Royal Range of California Model RECO‐1

Convection Oven, electric, single‐
deck, standard depth,
accommodates full size sheet pans,
electric thermostat adjustable from
150‐500°F, (5) chrome plated racks
standard with (11) positions,
porcelain coated interior, dual
stainless steel doors with glass
viewing window on right, stainless
steel front, sides & top, 9.0kW,
cCSAus, CSA‐Sanitation, Made in USA

RDCS-48
DISPLAY CASE, REFRIGERATED

Atosa USA, Inc. Model RDCS‐48

Refrigerated Display Case, floor model, 47‐
1/5"W x 29‐1/2"D x 47‐4/5"H, 15.1 cu. ft.
capacity, 33° ‐ 38°F temperature range, (2)
stainless steel shelves, (2) rear sliding
doors, LED interior lighting, digital controller,
defog feature, rear mounted self‐contained
refrigeration, R290 refrigerant, stainless
steel interior & exterior with black frames,
casters, 1/4 HP, 120v/60/1‐ph, 6.2 amps,
NEMA 5‐15P, cETLus, ETL‐Sanitation

ax-m20
PLANETARY MIXER

MVP Group LLC Model AX‐M20

Axis Commercial Planetary
Mixer, 20 quart capacity, #12
hub, floor model, gear driven,
(3) speed controls, side
mounted controls, silent
operation, digital 30‐minute
timer, includes: stainless steel
bowl & guard, wire whip,
aluminum flat beater & dough
hook, 0.5 HP, ETL‐Sanitation,
cETLus

MRSB-3-D
THREE (3) COMPARTMENT SINK

Atosa USA, Inc. Model MRSB‐3‐D

MixRite Sink, 3‐compartment,
120"W x 30"D x 44‐1/2"H overall,
(3) 24"W x 24" front‐to‐back x 14"
deep sink compartments, 24"
left & right drainboards,16
gauge stainless steel,
galvanized legs, adjustable ABS
feet, NSF (requires two faucets)
(must be purchased in
quantities of (5 each), unless
doing will call pick up)

MBF8005GR11
REACH‐IN REFRIGERATOR

Atosa USA, Inc. Model MBF8005GR

Atosa Refrigerator, reach‐in, two‐section, 51‐
7/10"W x 31‐7/10"D x 81‐3/10"H, top mount
self‐contained refrigeration, 43.2 cu. ft. (2)
locking hinged solid doors, digital temperature
control, 33° to 40°F temperature range, (6)
adjustable shelves, interior LED lighting,
automatic evaporation, air defrost, stainless
steel interior & exterior, galvanized steel back,
4" casters, R290 Hydrocarbon refrigerant, 1/5
HP, 115v/60/1‐ph, 3.2 amps, cord with NEMA
5‐15P, cETLus, ETL‐Sanitation, ENERGY STAR®

SSTW-3060
WORK TABLE, STAINLESS STEEL TOP

Atosa USA, Inc. Model SSTW‐3060

MixRite Work Table, 60"W x
30"D x 34"H, 18/430 stainless
steel top with turned down
edges, 18/430 stainless steel
adjustable undershelf & legs,
adjustable bullet feet, NSF, KD

Let us quote your next equipment or supply purchase!

Restaurant Equipment Warehouse is committed to providing
the best prices and service in the restaurant industry!

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1129 4th Ave N,
Bessemer, AL 35020

(205) 432-0349
Hours
Monday
8:00 AM - 4:00 PM
Tuesday
8:00 AM - 4:00 PM
Wednesday
8:00 AM - 4:00 PM
Thursday
8:00 AM - 4:00 PM
Friday
8:00 AM - 4:00 PM
Saturday
Closed
Sunday
Closed
Location
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